I mentioned before that we are a week behind the rest of the world in celebrating Christmas so this week I am making all of my Christmas goodies! I forgot how fun it was!! I am not a big fan of fudge but after looking at some recipes I decided that I needed to add it to my Christmas food list. The recipe that looked irrisistable was Edie’s Grannie’s recipe from Life in Grace blog. I am dying!!!!! It is absolutely delicious!! I have already given the neighbors some! I feel so grandmothery!
2 sticks butter
6 cups of sugar
1 can evaporated milk
1 (7oz.) jar marshmallow cream
18 oz. chocolate chips (2 1/2 cups)
2 tsp. vanilla
Bring butter, sugar and milk to a boil and boil for six minutes. Remove from heat and stir in marshmallow cream, chocolate chips and vanilla. Keep stirring until the mixture doesn’t run quickly off the spoon. (It requires a lot of stirring!) It should “collapse” off the spoon. Then spread it in a buttered jelly roll pan. After about 30 minutes, cut into squares.
You can visit Edie at Life in Grace and see pictures of the fudge making process at:
You’ll love her!